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Domaine de la Pousse d'Or - Pommard 1er Cru Les Jarolieres 2020

Burgundy • Pommard • Red

360,00€ tax included
360,00€ tax included
60,00€ / unit
Packaging : 6 x 75cl - Carton

Only 1 left in stock - Delivery within 2 to 3 business days

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Description

Domaine de La Pousse d'Or , located in Burgundy , is renowned for its exceptional wines. The 2020 Pommard 1er Cru Les Jarolieres is a perfect example, offering beautiful aromatic complexity and captivating depth. This carefully crafted wine embodies Burgundian authenticity and expertise, seducing connoisseurs with its elegance and character.
Notes and pairings

Notes and pairings

Tasting notes

Color: Deep, brilliant ruby.
Nose: Aromas of ripe red fruits, delicate spices and undergrowth.
Palate: Velvety, with silky tannins and a beautiful structure. Notes of cherry, licorice and a floral touch blend harmoniously.
Finish: Long and persistent, leaving a smooth and complex impression.

Food & wine pairings

Pair this wine with coq au vin or a mature cheese for an unforgettable experience.
Producer

Producer

The Domaine de La Pousse d'Or vineyard stretches across carefully selected plots, benefiting from a temperate climate ideal for grape ripening. The soils are primarily clay-limestone, imparting a unique minerality to the wines. Each vine is cultivated with care, respecting natural cycles to guarantee high-quality grapes. This terroir, rich in history and diversity, offers ideal conditions for crafting wines of great finesse and remarkable complexity.

Owner and history

Domaine de La Pousse d'Or is run by a passionate team, perpetuating a family tradition passed down through generations. Their love of wine and the land is reflected in every vintage, where authenticity and quality are at the heart of their approach. Committed to environmentally responsible viticulture, they strive to produce wines that tell the story of their land and their vines. This philosophy translates into characterful wines that delight the palates of wine lovers worldwide.

Vinification and aging

Winemaking at Domaine de La Pousse d'Or is a meticulous process, blending tradition with modern techniques. After the grapes are hand-harvested, they are destemmed and gently pressed. Fermentation takes place in open vats, allowing for a gentle extraction of aromas and tannins. The wine is then aged in oak barrels, some of which are new, for approximately 12 to 18 months. This crucial stage allows the wine to refine, integrate the oak notes, and develop its aromatic complexity. Each step is carefully considered to express the very best of the terroir.

Domaine de La Pousse d'Or

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The team's opinion

This Pommard 1er Cru Les Jarolieres 2020 is a true invitation to discover the subtleties of the Burgundy terroir.

  • Serving temperature 16–18 °C

  • Climax 2025 à 2035

Wine profile

  • complex
  • spicy
  • timber frame