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Domaine Faiveley - 2023 - Chambertin-Clos-de-Bèze Grand Cru

Burgundy • Chambertin-Clos-de-Bèze Grand Cru • Red

540,00€ tax included
540,00€ tax included 0,00€
540,00€ / unit
Packaging : 1 x 75cl - Cardboard box

In stock - Delivery within 2 to 3 business days

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Description

Domaine Faiveley, located in Burgundy, is a pillar of French winemaking. Its philosophy is based on respect for the terroir and meticulous winemaking. Its wines, imbued with the richness of Burgundy's soils, reveal complex aromas and great finesse. The Chambertin-Clos-de-Bèze, an iconic Grand Cru, embodies the elegance and power of great Burgundies. Each bottle is an invitation to discover a unique sensory world, reflecting the history and winemaking tradition of the region.

Notes and pairings

Notes and pairings

Tasting notes

This Chambertin-Clos-de-Bèze Grand Cru boasts a deep ruby ​​color, promising intense aromas. The nose opens with notes of ripe black fruit, cherry, and delicate spices, evoking the richness of the terroir. On the palate, it unfolds with a structured body, supported by silky tannins and a beautiful acidity. The finish is long and persistent, leaving a mineral imprint that invites reflection.

Food & wine pairings

This wine pairs perfectly with coq au vin or roast game, enhancing the richness of the dishes.
Producer

Producer

The Domaine Faiveley vineyard is a true haven of biodiversity, stretching across clay-limestone soils ideal for cultivating exceptional grape varieties. The vines, some decades old, sink their roots into a terroir rich in minerals, benefiting from an optimal microclimate for grape ripening. This geological and climatic diversity contributes to the complexity of the wines, offering a unique aromatic profile for which Burgundy is renowned.

Owner and history

The Faiveley family, owners of the estate since its inception, embodies a passion for wine and a deep commitment to winemaking traditions. Now managed by the seventh generation, they have successfully blended family heritage with a modern vision. The estate is dedicated to sustainability, striving to preserve biodiversity and enhance the terroir. The Faiveleys are ambassadors for Burgundy, working to share the richness and authenticity of their wines with the world.

Vinification and aging

Winemaking at Domaine Faiveley is a meticulous process, blending tradition and innovation. The carefully selected grapes are vinified in oak vats, promoting a gentle extraction of tannins. Aging takes place in oak barrels, some of which are new, allowing for a subtle touch of wood without masking the fruit. This method imparts complexity and depth to the wines, while respecting the identity of the Burgundy terroir.

Faiveley Estate

Discover Faiveley Estate

The team's opinion

A Grand Cru that promises an unforgettable sensory experience, revealing all the depth and richness of its terroir.

  • Serving temperature 16–18 °C

  • Climax 2028 à 2045

Wine profile

  • complex
  • timber frame
  • mineral