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Domaine Faiveley - Les Ouvrées Rodin 2023 - Chambertin-Clos-de-Bèze Grand Cru

Burgundy • Chambertin-Clos-de-Bèze Grand Cru • Red

1.125,00€ tax included
1.125,00€ tax included 0,00€
1.125,00€ / unit
Packaging : 1 x 75cl - Cardboard box

In stock - Delivery within 2 to 3 business days

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Description

The internationally renowned Domaine Faiveley spans the most prestigious appellations of the Côte d'Or. With a philosophy rooted in respect for the terroir, its wines reflect the authenticity and richness of their origin. The Chambertin-Clos-de-Bèze, an iconic Grand Cru , embodies the spirit of this estate, combining finesse, power, and complexity. Each bottle is a tribute to Burgundian tradition, offering an unforgettable sensory journey.

Notes and pairings

Notes and pairings

Tasting notes

This grand cru boasts a captivating, intense ruby ​​hue. On the nose, aromas of ripe red fruits, cherry, and raspberry mingle with spicy and floral notes. On the palate, the richness of the tannins is balanced by a vibrant freshness, offering a silky texture. The finish is long and elegant, revealing subtle hints of wood and lingering spice, inviting another sip.

Food & wine pairings

Enjoy with coq au vin or a mature cheese such as Epoisses.
Producer

Producer

The Chambertin-Clos-de-Bèze vineyard is situated on an exceptional terroir, composed primarily of clay-limestone soils. These mineral-rich soils allow the vines to draw all the energy necessary for their growth. The temperate, continental climate promotes optimal grape ripening while preserving a beautiful acidity. The mature vines are cultivated with care and attention, guaranteeing controlled yields and unparalleled quality. Each bunch is the fruit of dedicated work, a testament to the harmony between humankind and nature.

Owner and history

For generations, the Faiveley family has been at the helm of the eponymous estate. With an unwavering passion for winemaking, they have preserved their family heritage while innovating to adapt to contemporary demands. Today, Erwan Faiveley, representing the seventh generation, manages the estate with a clear vision: to produce exceptional wines that reflect their terroir. Committed to sustainable practices, they work to protect the environment and ensure the quality of their wines, blending tradition and modernity.

Vinification and aging

The winemaking process for Chambertin-Clos-de-Bèze is meticulous, respecting Burgundian traditions. The carefully selected grapes are destemmed before being fermented in wooden vats. This choice of materials allows for micro-oxygenation, promoting the expression of the terroir. The wine is then aged on its fine lees in oak barrels, some of which are new, to add complexity and structure. This process, which lasts several months, harmonizes the aromas and softens the tannins, resulting in a wine of great finesse and excellent aging potential.

Faiveley Estate

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The team's opinion

This Chambertin-Clos-de-Bèze is an ode to Burgundy, a wine that promises a memorable, rich and profound tasting experience.

  • Serving temperature 16–18 °C

  • Climax 2030 à 2045

Wine profile

  • Complex
  • Fruity
  • Spicy