Available vintages
Description
- Country France
- Region Burgundy
- Appellation Clos Vougeot Grand Cru
- Color Red
- Alcohol 13.5
- Vintage 2017
- Grape varieties Pinot Noir
" A very promising wine! " William Kelley, The Wine Advocate, 91-93 points/100
This 2017 vintage illustrates the best of Clos Vougeot and the talent of the estate, marked by great depth and distinctive elegance that will delight lovers of great Burgundy wines.
Guillaume Boillot has now joined his father Henri at the helm of this 19-hectare estate. He is in charge of overseeing the reds, which are undeniably impressive in 2017.
Ratings
Ratings
Notes and pairings
Notes and pairings
Tasting notes
Meat dishes: This grand cru pairs wonderfully with red meat dishes, such as roast beef fillet, game birds or grilled ribeye steak. Stews: It also pairs perfectly with dishes in sauce, such as coq au vin or hare stew. Cheeses: Mature cheeses, such as aged Comté or Epoisses, will also enhance its complex aromas and structure.
Producer
Producer
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Serving temperature 16°C - 20°C
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Climax 2020 à 2033