90 WS

    Le Petit Haut Lafitte 2014

    Bordeaux • Pessac-Léognan • Red

    312,00€ tax included
    312,00€ tax included 0,00€
    26,00€ / unit
    Packaging : 12 x 75cl - Wooden Crate

    More than 2 available - Delivery within 2 to 3 business days

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    Available vintages

    Description

    The 2014 Petit Haut Lafitte , from Château Smith Haut Lafitte , embodies the excellence of the Pessac-Léognan terroir. This red wine, made from Cabernet Sauvignon and Merlot, is distinguished by its balance and complexity. Located in the Bordeaux wine region, the estate is renowned for its philosophy of combining tradition and innovation, producing wines of exceptional quality that reflect its remarkable terroir.

    Ratings

    Ratings

    • Wine Spectator 90/100
    • Parker (WA) 90/100
    • Vinous 92/100
    • James Suckling 91/100
    Notes and pairings

    Notes and pairings

    Tasting notes

    The 2014 Petit Haut Lafitte boasts a beautiful, deep ruby ​​hue. On the nose, aromas of ripe red fruits, such as cherry and raspberry, mingle with spicy and lightly oaked notes. On the palate, this wine reveals a lovely structure, with silky tannins and refreshing acidity, offering a persistent and elegant finish where nuances of cocoa and vanilla emerge.

    Food & wine pairings

    This wine pairs perfectly with duck breast with red berries or a selection of mature cheeses.
    Producer

    Producer

    The Château Smith Haut Lafitte vineyard stretches across clay-limestone slopes, benefiting from a temperate oceanic climate. The vines, some several decades old, are cultivated with care, respecting the principles of sustainable agriculture. This attention to each plot allows the aromatic potential of the grape varieties to be fully revealed. The unique terroir of Pessac-Léognan, with its rich and varied soils, imparts a rare complexity and minerality to the wines, making each bottle a true expression of its environment.

    Owner and history

    Château Smith Haut Lafitte is currently managed by Florence and Daniel Cathiard, former ski champions and passionate wine lovers. Since acquiring the estate in 1990, they have been dedicated to restoring its former glory. Their commitment to quality and respect for the environment is reflected in their innovative and sustainable farming practices. They have transformed Smith Haut Lafitte into one of the jewels of the Pessac-Léognan appellation, while preserving its winemaking heritage and highlighting the authenticity of its wines.

    Vinification and aging

    The winemaking process for Petit Haut Lafitte 2014 is carried out with meticulous care. The hand-harvested grapes are carefully sorted before being destemmed. Fermentation takes place in temperature-controlled stainless steel tanks, allowing for precise temperature management and optimal aroma extraction. The wine is then aged for approximately 12 months in oak barrels, a third of which are new. This maturation process adds further complexity to the wine while preserving the integrity of the fruit. The final blend is the result of traditional expertise, skillfully combining the grape varieties to create a harmonious wine.

    Château Smith Haut Lafitte

    Discover Château Smith Haut Lafitte

    The team's opinion

    A balanced and elegant red wine, marked by blackcurrant, graphite and an elegant freshness.

    • Serving temperature 16–18 °C

    • Climax 2020 à 2028

    Wine profile

    • Complex
    • Timber frame
    • Fruity