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Podere Giodo - 2017 - Brunello di Montalcino

World • Brunello di Montalcino • Red

527,00€ tax included
527,00€ tax included 0,00€
87,83€ / unit
Packaging : 6 x 75cl - Carton

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Description

Podere Giodo , nestled in the heart of Montalcino, embodies the essence of the Tuscan terroir. This family estate, founded with passion, is committed to producing characterful wines with respect for the environment. The 2017 Brunello di Montalcino , made from 100% Sangiovese grapes, is distinguished by its depth and elegance. Each sip reveals the authenticity of the land, offering a unique sensory experience.
Notes and pairings

Notes and pairings

Tasting notes

Dress: A beautiful, intense ruby ​​dress, almost opaque.
Nose: A rich bouquet of ripe red fruits, with notes of cherry, plum and a touch of spice.
Palate: Round and velvety, it reveals silky tannins with a beautiful acidity, offering aromas of black fruits and aromatic herbs.
Finish: Long and persistent, marked by delicately woody notes and a pleasant freshness.

Food & wine pairings

Pair this Brunello di Montalcino with osso buco or a mature cheese for perfect harmony.
Producer

Producer

The Podere Giodo vineyard is situated on clay-limestone soils, characteristic of the Montalcino region. These mineral-rich soils allow for excellent drainage and promote the concentration of aromas in the grapes. The climate, with its hot summers and cool winters, contributes to the optimal ripening of the Sangiovese grapes. The estate cultivates its vines with care, respecting natural cycles and promoting biodiversity. Each plot is meticulously tended to reflect the unique identity of this exceptional terroir.

Owner and history

The current owners of Podere Giodo, Marco and his family, are deeply attached to their terroir. With a handcrafted approach, they are committed to producing wines that tell the story of their region. Marco, passionate about winemaking since childhood, has successfully combined tradition and innovation to make Podere Giodo a benchmark estate in Montalcino. Their philosophy is based on respect for the environment and the pursuit of optimal quality, which is reflected in every vintage they produce.

Vinification and aging

The winemaking process for Brunello di Montalcino 2017 begins with a hand-harvesting, ensuring the quality of the grapes. After rigorous sorting, the grapes are destemmed and crushed before being placed in vats for alcoholic fermentation. This process, controlled at moderate temperatures, allows for the extraction of the delicate aromas of the Sangiovese grape. Aging takes place in oak barrels, where the wine develops its complexity and character. This meticulous attention to detail at each stage of winemaking results in a harmonious wine, ready to seduce even the most discerning palates.

The team's opinion

A Brunello that combines power and finesse, perfect for enthusiasts seeking an authentic sensory experience.

  • Serving temperature 16–18 °C

  • Climax 2025 à 2037

Wine profile

  • Complex
  • Fruity
  • Timber frame