93 WS

    Château de Pibarnon - 2018 - Bandol

    Provence-Alpes-Côte d'Azur • Bandol • Red

    172,80€ tax included
    172,80€ tax included
    28,80€ / unit
    Packaging : 6 x 75cl - Carton

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    Description

    Château de Pibarnon , located on the Provençal coast, produces wines of great authenticity. This 2018 Bandol stands out for its elegance and structure. The vines, cultivated on sunny terraces, benefit from an ideal Mediterranean climate. The estate's wines, often praised for their complexity, reflect its unique terroir.

    Ratings

    Ratings

    • Wine Spectator 93/100
    Notes and pairings

    Notes and pairings

    Tasting notes

    Color: Deep and intense, with ruby ​​highlights.
    Nose: An enchanting bouquet of black fruits, spices and herbaceous notes.
    Palate: Rich and velvety, with silky tannins and a lovely acidity.
    Finish: Long and persistent, with aromas of ripe fruit and spices.

    Food & wine pairings

    This wine pairs wonderfully with grilled meats, dishes with sauce, or aged cheese.
    Producer

    Producer

    The Château de Pibarnon vineyard is situated on terraces overlooking the Mediterranean Sea, enjoying optimal sunshine. The clay-limestone soils are rich in minerals, promoting the expression of the grape varieties. Sustainable farming practices help preserve biodiversity and respect the environment. The vines, averaging 30 years old, are carefully tended to ensure controlled yields and exceptional quality.

    Owner and history

    Château de Pibarnon is run by the de Pibarnon family, who perpetuate a tradition of winemaking excellence. Passionate about their terroir, they are committed to producing authentic, high-quality wines. Their approach is respectful of the environment and biodiversity, employing sustainable farming practices. Thanks to their expertise, the estate has made a name for itself among the great wines of Provence, attracting the attention of wine lovers worldwide.

    Vinification and aging

    Winemaking at Château de Pibarnon is carried out with the utmost care. The grapes are hand-harvested and meticulously sorted. Fermentation takes place in temperature-controlled vats, allowing for a gentle extraction of tannins. Aging, lasting several months, is partially done in oak barrels, which imparts complexity and aromatic richness to the wine. Each step is carefully considered to respect the terroir's identity and reveal the full potential of each vintage.

    Pibarnon Castle

    Discover Pibarnon Castle

    The team's opinion

    A powerful and structured Bandol, driven by great depth and remarkable freshness.

    • Serving temperature 16–18 °C

    • Climax 2023 à 2033

    Wine profile

    • fruity
    • wooded
    • spicy
    • complex
    • timber frame