Domaine de l'Arlot - 1er Cru Les Suchots 2023 - Vosne-Romanée

    Burgundy • Vosne-Romanée • Red

    205,00€ tax included
    205,00€ tax included
    205,00€ / unit
    Packaging : 1 x 75cl - Cardboard box

    In stock - Available in 3 weeks

    Exceptional wines selected by our experts Direct from the property Free delivery on orders over €350 (excluding fresh produce) Secure payment

    Available vintages

    Description

    Domaine de l'Arlot is nestled in the heart of the Côte de Nuits in Burgundy and is renowned for its refined and authentic wines. With a commitment to terroir-conscious viticulture, each vintage reflects the diversity of the soils and the unique climate of the region. The 2023 Premier Cru Les Suchots promises to be an exceptional wine, combining elegance and complexity while offering a beautiful expression of Burgundian grape varieties.

    Notes and pairings

    Notes and pairings

    Tasting notes

    The Domaine de l'Arlot - 1er Cru Les Suchots 2023 boasts a brilliant ruby ​​red color, captivating at first glance. On the nose, aromas of black cherry, rose, and a touch of spice intertwine delicately. On the palate, the attack is fresh, revealing a beautiful tannic structure, supported by notes of red fruit and subtle minerality. The finish is long and elegant, suggesting excellent aging potential.

    Food & wine pairings

    This 2023 Premier Cru Les Suchots also pairs wonderfully with aRoast pigeon with mild spicesor awild mushroom risottodishes that highlight its silky texture and the aromatic depth of its Pinot Noir.
    Producer

    Producer

    The Domaine de l'Arlot vineyard covers just over 14 hectares in the heart of the Côte de Nuits, between Nuits-Saint-Georges and Vosne-Romanée. Entirely cultivated biodynamically, it includes prestigious vineyard sites such as the monopoles Clos de l'Arlot and Clos des Forêts Saint-Georges. The carefully worked limestone and clay-marl soils produce wines of great precision and remarkable elegance. Each parcel is vinified separately to fully express the unique character of its terroir, in the purest Burgundian tradition.

    Owner and history

    Located in Prémeaux-Prissey, south of Nuits-Saint-Georges, Domaine de l'Arlot embodies the elegance and authenticity of the Côte de Nuits. Founded at the end of the 19th century, it takes its name from a small stream, "l'Arlot," that flows through the property, and has established itself over generations as one of Burgundy's iconic estates. Since 1987, it has belonged to AXA Millésimes, a group renowned for its commitment to showcasing great wine terroirs, and also the owner of prestigious estates such as Pichon Baron in Pauillac and Quinta do Noval in Portugal. Under this ownership, Domaine de l'Arlot has preserved its identity while embracing the future through demanding viticulture that respects the soil and natural cycles. Entirely managed biodynamically, the estate cultivates approximately 14 hectares of vines, including the renowned monopoles Clos de l'Arlot and Clos des Forêts Saint-Georges, true jewels of Nuits-Saint-Georges. The wines are distinguished by their finesse, energy, and ability to accurately express the unique character of each vineyard site, making Domaine de l'Arlot an essential benchmark of contemporary Burgundy.

    Vinification and aging

    The winemaking process for the 2023 Premier Cru Les Suchots from Domaine de l'Arlot prioritizes softness and fruit expression. The grapes, hand-harvested and carefully sorted, ferment using indigenous yeasts, with a proportion of whole bunches for aromatic finesse. Extraction is gentle to preserve the delicacy of the Pinot Noir. Aging, for approximately 15 to 18 months in French oak barrels, 30 to 40% of which are new, adds structure and complexity while maintaining the elegance of the terroir.

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    The team's opinion

    This 1er Cru Les Suchots embodies all the grandeur of Burgundy, blending with precision the aromatic delicacy of red fruits and spices with a silky tannic depth, in an expression of balance and refinement that seduces with its remarkable complexity and persistence.

    • Serving temperature 16–18 °C

    • Climax 2025 à 2035

    Wine profile

    • complex
    • costs
    • timber frame