Available vintages
Description
- Country Australia
- Region Monde
- Appellation Southern Australia
- Color Red
- Alcohol 14,5
- Vintage 2020
- Grape varieties 97% Syrah, 3% Cabernet sauvignon
Le Grange is much more than a wine: it is a historic landmark, listed as part of South Australia's heritage, and the only Australian wine capable of competing with the greatest Bordeaux Premier Crus on the world market.
The 2020 vintage marks a significant milestone for this icon. True to the vision of its creator, Max Schubert, it is a blend multi-vineyard And multi-regional (mainly Barossa Valley, McLaren Vale and Clare Valley), designed to offer absolute consistency despite climatic variations.
Ratings
Ratings
Notes and pairings
Notes and pairings
Tasting notes
The 2020 Grange is a deep, almost dark red, promising great intensity. On the nose, aromas of ripe black fruit, licorice, and spice mingle harmoniously, evoking the richness of the Australian terroir. On the palate, this powerful and full-bodied wine offers velvety tannins, a beautiful structure, and remarkable length, with notes of dark chocolate and pepper. The finish is persistent, leaving a memorable impression.
Producer
Producer
The vineyard of Penfolds is located in the Southern Australia region, where the climat Warm, sunny conditions promote optimal grape ripening. The varied soils, ranging from clay to schist, impart a unique complexity to the wines. The vines are cultivated with care, respecting the principles of sustainability and striving to express the best of each terroir. Ideal climatic conditions, combined with time-honored expertise, allow us to produce grapes of exceptional quality, which are reflected in every bottle of Grange.
The team's opinion
The 2020 is a wine of phenomenal concentration, characterized by an almost unfathomable depth. A monumental sensory experience. The palate is voluminous, expansive, filling every corner of the mouth. The tannins are massive yet surgically precise, creating a structure that seems eternal. One perceives flavors of dark chocolate, soy sauce, and spiced black fruits, with perfectly integrated acidity providing essential tension.
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Serving temperature 16–18 °C
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Climax 2030 à 2045