90 WA
Petrus 1992
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Petrus 1992

Bordeaux • Pomerol • Red

3.300,00€ tax included
3.300,00€ tax included
3.300,00€ / unit
Packaging : 1 x 75CL - Cardboard

More than 2 available - Shipping within 15 days

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Description

THE Petrus 1992 is an exceptional wine that embodies the very essence of Pomerol, on the banks of the Dordogne in France. This domaine This prestigious estate is renowned for its unique Merlot grape variety, which thrives in clay-gravel soils, giving it remarkable structure and depth. This particularly appreciated vintage reveals the mastery of winemaking and the harmony of aromas, making each sip an unforgettable sensory experience.

Ratings

Ratings

  • Parker (WA) 90/100
Notes and pairings

Notes and pairings

Tasting notes

The dress of Petrus The 1992 is a deep, almost velvety red. On the nose, aromas of ripe black fruit, truffle, and spice intertwine with captivating delicacy. On the palate, this wine reveals a silky texture, with melted tannins and a beautiful acidity that balances its richness. The finish is long, leaving a memorable imprint of black cherry and dark chocolate, inviting contemplation.

Food & wine pairings

This wine pairs wonderfully with a beef fillet with truffles and a mature cheese.

Producer

Producer

The vineyard of Petrus is situated on clay-gravel soils that retain moisture and promote optimal drainage, essential for Merlot. Thanks to a climat Thanks to the temperate oceanic climate, the grapes benefit from slow and complete ripening, allowing them to express their full aromatic potential. The vineyard is cultivated with meticulous care, each vine carefully tended to ensure low yields and grapes of the highest quality. This approach allows the domaine to produce wines of rare complexity and great longevity.

Owner and history

Currently, the domaine Petrus is managed by the Moueix family, who have successfully perpetuated the legacy of this prestigious vineyard. Jean-Pierre Moueix, an emblematic figure in Pomerol wine, played a key role in the international renown of Petrus. Under their leadership, the domaine continued to refine its viticultural and winemaking practices, while respecting the traditions that have made its reputation Petrus. The Moueix family is committed to maintaining excellence and passing this treasure on to future generations, thus ensuring the continuity of this grand cru.

Vinification and aging

The winemaking process Petrus is a meticulous process, combining tradition and innovation. The grapes are harvested by hand, carefully sorted to retain only the best, before being fermented in wooden vats. Aging takes place in oak barrels, some of which are new, to impart a subtle touch of vanilla and spice to the wine. This extended aging, often exceeding 18 months, allows the Petrus Since 1992, it has developed an unparalleled aromatic complexity, while harmoniously integrating the tannins. Each step is carried out with artisanal precision, thus guaranteeing the authenticity and unique identity of this great wine.

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The team's opinion

Subtle and refined, with delicate aromas of red fruit and undergrowth. An elegant vintage, full of nuance.

  • Serving temperature 16–18 °C

  • Climax 2022 à 2042

Wine profile

  • Complex
  • Timber frame
  • Fruity